Mutti Finely Chopped Tomatoes from Italy’s #1 Tomato Brand. 14 oz. 12 Pack
Devotion to taste, freshness and quality has made Mutti the #1 brand of tomatoes in Italy. Sun-ripened, 100% Italian tomatoes with a pinch of Mediterranean sea salt, with remarkably-fresh flavor and vibrant red color. Non-GMO, non-BPA, gluten-free and free of preservatives and additives. Extremely versatile, it’s great for pasta sauce, gazpacho, bruschetta and pizza sauce.
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Italian Imported Pecorino Romano, 3lbs
Pecorino Romano is produced in the Sardinia region of Italy. The taste is aromatic and pleasantly sharp. Pecorino Romano is most often used on pasta dishes. Its distinctive strong, very salty flavor means that it is preferred for some pasta dishes with highly-flavored sauces. The sharpness depends on the period of maturation, which varies. Our imported Pecorino is aged approximately 8 to 12 months. Fantastic on pizza!
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Agostino Recca Capers in Salt, 2.2oz
Agostino Recca Capers in salt have a unique flavor which can add that special taste to your favorite recipes. Preserving Capers: Capers are pickled in brine or preserved in dry salt. Salting is generally preferred because, although it absorbs water on the outside, it maintains moisture, freshness and flavor on the inside of the skin without permeating the fruit with saltiness. Salted capers should be washed of their salt, or soaked for an hour in two changes of water to desalt them even more.
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Wild Maine Lobster – Tenants Harbor Fisherman’s Co-op
Caught off the coast of Maine, these lobsters have a brilliant red-orange color and are supremely soft and sweet. Pair this one pack of two 4-5 ounce lobster tails with a brush of melted butter, and tame your lobster craving.
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Organic Free Range Organic Chicken
Crispy on the outside, deliciously tender and juicy on the inside — these 100% Organic, free range chickens make for a beautifully plated roasted chicken dinner.
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Regal de Bourgogne aux Moutarde de Meaux
Regal de Bourgogne is a delicious triple-cream cheese from Burgundy. The small round is coated on the outside with spicy cracked mustard seeds, but the inside is fresh and creamy, almost cheesecake-like in texture and taste.
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Pont L’Eveque Coupe
Pont l’Eveque is a French cheese. It is believed that its name is derived from ‘Norman abbey’ in Normandy, France where it was mainly produced during the 12th century. The cheese is also known as Moyaux cheese. Probably one of the oldest cheeses of that area, Pont l’Eveque was called as d’Angelot during ancient days. Made from cow’s milk, this cheese is
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Cremeux De Bourgogne Cheese
Cremeux de Citeaux is a sublime French triple cream cheese, creamy, rich and uber-spreadable. A snowy-white bloomy rind hides a velvety, delicious center that oozes out of its encasing in silky deliciousness.
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Mexican Oregano
Mexican Oregano Dried Organic 3 oz Great For Mole, Enchiladas,Taco Seasoning, Tamales, Chili, Meats, Soups, Menudo, Carne by Ole Mission.
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Cascabel Chiles Dried 3 oz Chili Pepper
Cascabel Chiles Dried 3 oz Chili Pepper For Mexican Recipes, Tamales, Salsa, Chili, Meats, Soups, Stews And Grill By Ole Mission. RICH FLAVOR – Cascabels peppers can be roast on a hot skillet before using or can be ground or rehydrated in warm water and can then be made into a paste or a sauce.
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Dried Peppers 6 Pack Bundle – Ancho, Arbol, Guajillo, Pasilla, Chipotle, Cascabel Super Pack of Chiles
Some of the most popular chilies of Mexico Ancho, Arbol, Guajillo, Pasilla, Chipotle, Cascabel. Great For Mexican and Texas cuisines, with smoky earthy spiciness.
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Goya Marinade, Naranja Agria -Bitter Mexican Orange Juice
GOYA Naranja Agria add your favorite protein to deep dish; cover with marinade. Refrigerate, covered, for at least 4 hours or up to 48 hours. Especially good for pork in Tacos Al Pastor!
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