Sunset & Sewanee

Curing Salt No.1

The best choice for preserving: sausages, ham, salami, jerky, game, fish, all types of bacon, and more! A generous 1.5 pounds is enough for hundreds of pounds of meat. 

Lawry’s Seasoned Salt, 8 oz

This expert blend of salt, herbs, and spices adds a unique flavor to any meal you’re inspired to make. Lawry’s Seasoned Salt is a versatile kitchen staple for adding flavor to almost any recipe – breakfast, lunch, or dinner.

Premium Coarse Ground Black Pepper 16 Mesh for Barbeque

Premium 16 mesh gauge Black Pepper. Perfect for smoking or grilling meats and vegetables.

Wagyu Beef Tallow

Our Wagyu Beef Tallow is a HUGE BBQ and Grilling community hit. Pitmasters and BBQ enthusiasts are increasingly using our Tallow for smoking meats.

Whole Natural Tonka Beans

In the culinary world, Tonka Beans are a natural flavoring for various foods, including desserts, chocolates, and syrups. The beans can also be ground into a powder, which can be used as a spice in dishes, such as stews and sauces, to add a warm and sweet flavor. Tonka Bean powder is also commonly used in baking to add flavor and fragrance to cakes, cookies, and other baked goods. The seeds are renowned for their warm, sweet, and spicy aroma, similar to vanilla, almond, and cinnamon.

Fatworks, Pasture Raised Leaf Lard, a.k.a. “Baker’s Lard”, Artisanally Rendered, for Traditional & Gourmet Baking

• PASTURE RAISED LEAF LARD: Made from 100% Pasture Raised Non-GMO Fed pigs sourced from Small Family Farms and crafted by the company that brought back fat—never hydrogenated, deodorized, or bleached. No BHT was used. Pigs are Organically Certified by USDA. Free-range, antibiotic-free, with no added hormones. Leaf Lard excels for gourmet and traditional baking as the secret ingredient of great pastry chefs, pie makers, and grandmas for generations.

King Arthur Flour Pie Filling Enhancer – 12oz bag

The perfect all-in-one pie thickener combines Instant ClearJel with ascorbic acid for bright fruit flavor and superfine sugar for superior blending. Enough for 4-8 pies. Kosher

Japanese A5 Wagyu Filet Medallions

Cut from the tenderloin, these Miyazaki Japanese Wagyu Filet Medallions are exceptionally tender and offer the same melt-in-your-mouth richness as traditional Filet Mignon. Cook whole or cut in half for a fast sear; these make for an elegant appetizer or light meal. 8oz A5 medallions.

XL Wild Maine Lobster Tail Pair

These extra large and succulent tails represent the top 1% of the season’s production and are a scarce and special treat. Caught off the coast of Maine, these lobsters have brilliant red-orange color and are supremely soft and sweet. Package Contains two 7-8 Ounce Lobster Tails

Capital City Mild Mambo Sauce

Mambo sauce is a sweet, sticky, and tangy chicken wing condiment created and offered only in the Washington D.C. metropolitan area. The company’s flagship product, Mild Mambo Sauce, is the first commercially produced sauce alternative offered to those who love it but no longer have access to it. The sauce is different and special enough to make it on Sunset & Sewanee. Perfect for wings, chicken, pork, beef, and seafood.

Pure Maple Sugar – 8 0z

Made From 100% Grade A Maine Maple Syrup. The Highest Quality, Fine Textured, Maple Sugar. Delightfully Sweet! The Original American Sweetener. Hand Made in Maine, USA

Japanese Kagoshima A5 Wagyu Ground Beef

This Japanese Kagoshima Wagyu A5 ground beef is a heart-healthy option for burger lovers looking for better flavors; buttery and bold umami, melt-in-your-mouth explosion for your palate. Contender for the best burger ever!