Regal de Bourgogne aux Moutarde de Meaux
Regal de Bourgogne is a delicious triple-cream cheese from Burgundy. The small round is coated on the outside with spicy cracked mustard seeds, but the inside is fresh and creamy, almost cheesecake-like in texture and taste.
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Pont L’Eveque Coupe
Pont l’Eveque is a French cheese. It is believed that its name is derived from ‘Norman abbey’ in Normandy, France where it was mainly produced during the 12th century. The cheese is also known as Moyaux cheese. Probably one of the oldest cheeses of that area, Pont l’Eveque was called as d’Angelot during ancient days. Made from cow’s milk, this cheese is
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Cremeux De Bourgogne Cheese
Cremeux de Citeaux is a sublime French triple cream cheese, creamy, rich and uber-spreadable. A snowy-white bloomy rind hides a velvety, delicious center that oozes out of its encasing in silky deliciousness.
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Mexican Oregano
Mexican Oregano Dried Organic 3 oz Great For Mole, Enchiladas,Taco Seasoning, Tamales, Chili, Meats, Soups, Menudo, Carne by Ole Mission.
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Cascabel Chiles Dried 3 oz Chili Pepper
Cascabel Chiles Dried 3 oz Chili Pepper For Mexican Recipes, Tamales, Salsa, Chili, Meats, Soups, Stews And Grill By Ole Mission. RICH FLAVOR – Cascabels peppers can be roast on a hot skillet before using or can be ground or rehydrated in warm water and can then be made into a paste or a sauce.
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Dried Peppers 6 Pack Bundle – Ancho, Arbol, Guajillo, Pasilla, Chipotle, Cascabel Super Pack of Chiles
Some of the most popular chilies of Mexico Ancho, Arbol, Guajillo, Pasilla, Chipotle, Cascabel. Great For Mexican and Texas cuisines, with smoky earthy spiciness.
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Goya Marinade, Naranja Agria -Bitter Mexican Orange Juice
GOYA Naranja Agria add your favorite protein to deep dish; cover with marinade. Refrigerate, covered, for at least 4 hours or up to 48 hours. Especially good for pork in Tacos Al Pastor!
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Naturevibe Botanicals Organic Annatto Seeds
Annatto is an orange-red condiment and food coloring derived from the seeds of the achiote tree (Bixa orellana) native to tropical regions from Mexico to Brazil.
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Native Vanilla Grade A Vanilla Beans
Grade A beans – These Tahitian vanilla beans are hand selected with the finest curing process and are vacuum sealed for freshness. They measure 6-8 inches long, are plump, oily, black/dark brown, and 30-35% moist.
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Anderson’s Pure Maple Syrup, Grade A Very Dark/Grade B, 32 Ounce
Grade A Very Dark / Grade B is great as a cooking additive to sweeten up many different foods. Store in a cool dry place. Keeps good for 2 years.
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Entimio Audace Extra Virgin Olive Oil
Award Winning Tuscan Extra Virgin Olive Oil from Tuscany – EVO IOOC 2019 gold award; certified origin Tuscan olive oil from family estate. Authentic fresh taste – green olives with notes of fresh-cut grass, olive leaf and artichoke; medium peppery finish; smooth after-taste. Superfood Nutraceutical EVOO – high phenolic olive oil above 450 mg/kg of polyphenols such as oleocanthal; low acidity below 0.3%; high oleic above 75%; high smoke point above 470F. Great for salad, roasted or grilled vegetables, white meat, vegetable soup, and minestrone; ultra-premium cooking oil to elevate your food.
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